Heritage Pork Sausages

Our sausages are made from prime cuts of our pasture raised pork, reared at My Little Farm. The casings are natural, filled with pork, a little pea rusk and herbs from our Forest Garden (mint, sage, thyme, winter savoury, fennel, rosemary, chives and marjoram). 

Our sausages contain no preservatives, colouring or additives.

Typical weight: 500g (6 sausages)

We send our meat frozen to maintain peak freshness. If your order arrives still frozen, you can store it in your freezer. If it arrives partially or fully thawed, it’s still safe to eat, just be sure to cook and consume it within 2 days, and do not refreeze.