Our Mission
My little farm exists to normalise reclaiming ultimate responsibility through reconnection to ourselves, the land, our food and each other.
Founded on a deep commitment to building a healthier and more resilient future, at the core of our mission is the belief that community-owned regenerative farms are vital for creating sustainable, thriving communities and ensuring access to nutritious, real food.
Our mission is to produce the most nutrient-dense foods using the highest standards of natural and truly sustainable farming methods. We are dedicated to making smallholding ownership accessible to all who see the need for food sovereignty and to build community around that.
We are also here to create life-changing opportunities for first-generation farmers and to protect our lands in tandem. Join us in cultivating independence, prosperity, and a future where every farmer thrives and every community benefits.
Our Vision
We have big goals! A national network of community owned smallholdings providing food sovereignty to 100,000 individuals and their families in the UK. We have come a long way already but still have work to do...
Imagine a future where once barren monocrop fields are reclaimed by local communities and transformed into thriving, abundant little farms. Picture vibrant patches of diverse crops, pasture-raised animals, and orchards, all working in harmony with nature. These farms are more than just sources of food—they are hubs of community connection, where families come together to grow, harvest, and share in the bounty of the land. This is a future where the land is cared for by the people, providing sustainable, nutrient-dense food and restoring ecosystems for generations to come.
We are here to create a meaningful alternative to the centralised supermarket food system. We aim to empower our community with a future where land accessibility, regenerative farming, and highly nutritious foods are the cornerstones of our communities.